- Item Code Curry Leaf In Pot
As low as $19.80 Regular Price $21.90
Product name: Curry Leaf in pot
The curry leaf plant, scientifically known as Murraya koenigii, is a small tree or shrub that is highly valued for its aromatic leaves used in Indian cuisine. It is native to the Indian subcontinent and is widely cultivated for culinary purposes.
The curry leaf plant has glossy, dark green, pinnate leaves that are highly aromatic. Each leaf is composed of multiple small leaflets that give it a feathery appearance. The plant can reach a height of up to 6 meters (20 feet) in its natural habitat, but it is often pruned to a more manageable size for cultivation.
The leaves of the curry leaf have a distinct, strong aroma and a flavor reminiscent of citrus and spice. Curry leaves are typically added to South Asian cuisines to enhance their flavor. Besides its culinary uses, curry leaves are also known for their potential health benefits. They contain various antioxidants, vitamins, and minerals.
Curry leaf plants can be a rewarding addition to your garden or indoor plant collection, providing fresh, aromatic leaves for your cooking needs. Their distinct flavor and aroma make them a staple ingredient in many traditional South Asian dishes.
Light: Full sunlight.
Water: Water when soil feels dry to touch.
Fertiliser: Feed with organic pellets fertiliser once a month.
Pot colour: Terracotta
Pot type: Clay pot with drainage hole
Pot size: Ø25cm
Plant size: approx. 25-35cm
* Product photo shown is for reference only. Actual colour, type, size and arrangement may differ from photo.